Nestled in Dobbs Ferry, The Parlor emerges as a beacon for pizza lovers seeking a refined yet casual dining experience. With its inviting atmosphere featuring high and standard tables, patrons can enjoy a glimpse of the open oven, adding to the ambiance. The menu, though centered on pizza, showcases creativity with standout options like the Roni Roni Roni and the Everything Bagel pizza, both boasting fresh ingredients and delightful flavors. Richard Federbusch hailed the pepperoni pizza as a "culinary miracle," highlighting the dough's perfect balance of firmness and chewiness. Beyond pizza, The Parlor also offers enticing alternatives like the Fried Chicken Sandwich and That Griddle Burger, both praised for their well-executed flavors. Diners appreciate the attentive service; Daniel Pino emphasized the accommodating staff and the scrumptious burrata with wood-baked bread. The semi-dive vibe makes it approachable, with patrons like J Mitch expressing how memorable their meals were. Quality stands out in every dish, from the crispy house salad to the richly smoky pizzas. Reservations are recommended to secure your spot in this culinary gem. Whether you’re indulging in pizza or licking your fingers after a burger, The Parlor promises an experience worth repeating.
Amenities and More
Accessibility
Has wheelchair-accessible car park
Has wheelchair-accessible entrance
Has wheelchair-accessible seating
Has wheelchair-accessible toilet
Service options
Has outdoor seating
Offers delivery
Offers takeaway
Serves dine-in
Highlights
Has fast service
Has great beer selection
Serves great cocktails
Serves great dessert
Popular for
Popular for lunch
Popular for dinner
Good for solo dining
Offerings
Serves alcohol
Serves beer
Serves cocktails
Serves coffee
Serves comfort food
Serves late-night food
Quick bite
Serves small plates
Serves spirits
Serves vegan dishes
Serves vegetarian dishes
Serves wine
Dining options
Serves brunch
Serves lunch
Serves dinner
Has catering
Serves dessert
Has seating
Amenities
Has bar on site
Has gender-neutral toilets
Has toilet
Atmosphere
Casual
Cosy
Trendy
Crowd
Family friendly
Good for groups
LGBTQ+ friendly
Popular with tourists
Transgender safe space
Popular with university students
Planning
Dinner reservations recommended
Accepts reservations
Payments
Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Children
Good for kids
High chairs available
Parking
Free of charge street parking
Paid street parking
Somewhat difficult to find a space
Pets
Dogs allowed outside
Photos
Reviews For The Parlor
Richard Federbusch
May 29,2025
If you're looking for an "upper crust" pizza dining experience, then look no further than The Parlor. There are few other options on the menu, other than pizza and salad, but that's okay, as they do both superbly. I started with a side house salad with the optional crispy chicken. The chicken was amazing. It was light, crispy, and mouth watering. I still can't stop talking about its incredible flavor. I then had the pepperoni pizza. Incredibly delicious. Fresh ingredients, doughy, tasty, and filling would be the best way to describe this culinary miracle. It was simply divine. In addition to the food, the service was very friendly and attentive. Reservations highly recommended. If you're a pizza person, then you must stop at The Parlor.
Daniel Pino
Apr 22,2025
Layout/atmosphere *High tables, standard tables; bar in back left; open view of oven; funky artwork; tables on sidewalk Service *Accommodating (moved us to table away from door because of the cold) Food/drink *Simple Salad (baby gem, cucumber, red onion, red wine vinaigrette, fresh oregano) - Good; liked the dressing *Burrata (smoked to order, wood baked bread, basil, olive oil) - Good; chili oil more smoky than spicy *Roni, Roni, Roni (Pepperoni, pomodoro, mozzarella, basil, parm) - Good *Everything Bagel (mozzarella, everything bagel spice, egg sauce) - really good; cheese & egg combination was rich [Pizzas were easier to eat with knife & fork, crust itself thin & lightly hit with the flame but the outer rim was more doughy] *Brookie (with vanilla ice cream) - hot & cold combination worked *Miller High Life Pony
akeera ramjohn
Apr 6,2025
Pizza was delicious, my daughter enjoyed cutting it herself. I should have gotten pizza also instead of the burger. Burger cooked very well.
J Mitch
Mar 24,2025
I travel quite a bit and get to eat in a lot of places. I'm also a chef and was intrigued by the menu. OUTSTANDING! Loved everything about The Parlor. Semi-dive atmosphere, non-pretentious, comfy, all about the food. Creative, simple, and done right. The staff was perfectly friendly, proud, and attentive. Coming to this area I had high expectations of eating great pizza and had one of those lucky moments of finding a place that I will remember and tell stories about. Parlor Pockets: soft boild eggs in a crispy, salty crust with house whipped ricotta..... OMG! I think I used my fingers to swipe up the last bit of ricotta/ egg yolk jus. The pizza was smoky from the fire, crisp and accented with the perfect sauce. In true fashion they don't cut the pizza straight out of the oven but, provide scissors for you to cut your perfect slice when your ready. BRAVO!
Florence Cuomo
Mar 1,2025
5 stars across the board. Our waiter was so informative, funny, attentive and available. (Think his name was Geo) The food was amazing. We had the brussel sprouts, which were so interesting but sooo good. The design of the restaurant was cool, and the bathroom was funny (it had writing all over it). Points off for atmosphere because they had no toilet paper in the bathroom.
Jo-Anna Clayton
Feb 25,2025
Came here with a group of friends one OMG DELICIOUS. We family sized everything. I would say it would be better to get an order to yourself because the portions are a little small but the vibes were amazing and the waiter was amazing giving really good suggestions. The mushroom pizza went CRAZY and the eggplant cutlet was so good. It’s a little bit pricey but the food is high end and plated beautifully. If you are thinking of coming do it!
TheChad
Feb 11,2025
We had an excellent time tonight. It took awhile to get our food but overall the experience was great. The food and flavors were outstanding. We had a special Italian combo sandwich as an appetizer and for pizza we had the meatball and the lemonator. The ice cream sandwich for dessert was by far one of the best desserts I’ve had in a long time.
Anja Mik
Feb 8,2025
Our favourite things here are the Parlor eggs and simple Margarita pizza! The pizza dough as well as the tomato souse are so delicious!! Service is very fast and parking spots are available just across the street. Thank you guys for your amazing service. We will definitely be back!
Reviews For The Parlor